Poulet, is the French word for Chicken. DG stands for "Directeur Général" Direct translation for this dish reads Director General Chicken. It's one of those dishes saved for special guests. In fact, I still reserve it for special occasion, in my case dinner at home with some good company. Sometimes I brood over what made it so special such that it graced mom's dinner table only when my
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Friday Series: Freezing fruits and berries
Frozen Berries anyone? My favorite summer obsession is freezing berries and fruits. An absolute best for not only breakfast smoothies but other yummy morning treats!
We've all done it, or maybe I'm the only wrongdoer when it comes to freezing berries. Tossing a bag of berries, or sliced fruits in the freezer and dealing with huge chunks when your favorite smoothie recipe calls
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Meatless Chicken Quinoa Salad bowl
Looking for inspiration for meatless Monday? I found it right here, with this colorful bowl of all my favorite things put together. Savory meaty Seitan , sweet crunchy red cabbage, buttery avocado chunks, fluffy quinoa and a handful of fresh greens. Now that's one hearty salad that should grace any table.
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Tropical Papaya Smoothie
Summer is here!!! Bring out the juicers, blenders and nutribullets. It's smoothie time. Simple, refreshing and the perfect thirst quencher! Papayas, its been way too long. I haven't had them in over 5 years. Now that's just criminal, considering its one of the fruits I enjoyed most growing up.
The color alone boasts its nutritional benefits. Loaded with vitamin
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One Pot Cameroonian jollof rice with Salmon
Rice is probably one of the most popular grains eaten in Cameroon and other west African countries. Each bite of this delectable dish is a mouthful of wonderful flavors. Here, basmati rice is cooked in tomatoes, blended fresh herbs and spices, transforming it to a bold one pot dish that is definitely a crowd pleaser. The aroma during cooking will make your kitchen the gathering place.
Used
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