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–+ servings
chia pancake

Easy Chia Pancakes w/ Strawberries

Easy pancakes with chia seeds, topped with fresh strawberries and maple syrup
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine Cameroon
Servings 6
Calories

Ingredients
  

  • 1 medium egg
  • 2/3 cup unbleached all purpose flour
  • 1 1/2 Tbsp sugar
  • 1 tsp chia seed
  • 1/4 tsp ground nutmeg
  • a pinch of salt
  • 1 cup fresh strawberries sliced
  • 2 Tbsp Maple syrup

Instructions
 

  • Whip egg, sugar and salt until creamy.
  • Then add in milk and mix well. Whisk nutmeg, chia seeds and flour separately, then slowly add into egg mixture  1/4 cup at a time while gently mixing. (Optional- Set for 15-20 minutes)
  • Using a non stick medium small fry pan (10 inch) greased with Pam Spray, fry pancakes until golden brown on each side. Use about 1/4 cup batter at a time.
  • Fold , then top with fresh strawberries and a drizzle of warm maple syrup
Keyword pancake
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